All Grain Recipes

Bohemian Pilsner
10 lbs German Pilsner malt
0.5 lb Crystal 15
0.5 lb Carapils
2 oz Czech Saaz whole hops, 60 min.
2 oz Czech Saaz whole hops, 10 min.
2 oz Czech Saaz whole hops, 1 min.
WLP800 Pilsner Lager yeast

Silk Stout
6 lbs Pale malt
2 lbs Munich malt
2 lbs Flaked Barley
1 lb Black Barley malt
0.5 lb Carapils
1 oz Northern Brewer hops 60 min.
1 oz East Kent Goldings hops 0 min.
WLP002 English Ale yeast

Witbier
10.5lbs 2-row
1.5lbs flaked wheat
1.0lb flaked oats
1.0oz Hallertauer (60min) 1.0oz Saaz (5min)
1.0oz Corriander seed (added for the last few minutes of the boil)
1.0oz Bitter orange peel (added for the last few minutes of the boil)
WLP400 Belgian Wit or equivalent yeast

Jim Rossi’s Honey Pale Ale
7lbs 2-row 8oz Honey Malt
3lbs B3 Honey (added in final 15min)
0.5oz Cascade (60min) 0.5oz Cascade (1min)
WLP002 English Ale

John Maier’s Rogue I2PA
15lbs Marris Otter
1oz Newport (60min)
1oz Cascade (30min)
1oz Sterling (15min)
1oz Amarillo (dry hop)
WLP001 California Ale/Wyeast 1056
John recommends aging for 6-9 months in order for it to fully round out.

Belgian Dubbel
8lbs 2-row
4lbs Pilsner
4oz Caramunich
4oz Special B
1lb Amber Belgian Candy Sugar
1oz Hallertauer (60min)
1oz Saaz (1min)
WLP530 Abbey Ale

Belgian Tripel
8lbs 2-row
5lbs Pilsner
1lb Clear Belgian Candy Sugar
1oz Hallertauer (60min)
1oz Saaz (1min)
WLP530 Abbey Ale

American Wheat
4lbs 2 Row
5lbs Wheat
.5oz cascade 60 min
1oz cascade 1 min
1 Whirfloc
4 oz corn sugar
White Labs – California Ale

Extra Special Bitter
9lbs British pale
8oz Crystal 40L
8oz Honey malt
4oz Special Roast
1oz Magnum Hops 60 min
2oz Kent Goldings 5 min
2oz Kent Goldings 1min
1 Whirfloc
White Labs – English Ale

AG KIT792 Phat Quail (EJ Phair)
Recipe Specifics
Batch Size (Gal): 5.00 Wort Size (Gal): 5.00
Total Grain (Lbs): 10.63
Anticipated OG: 1.053 Plato: 13.14
Anticipated SRM: 10.8
Anticipated IBU: 83.7
Brewhouse Efficiency: 70 %
Wort Boil Time: 60 Minutes
Grain
84.7 9.00 lbs. Pale Malt(2-row) America 1.036 2
9.4 1.00 lbs. Vienna Malt America 1.035 4
2.4 0.25 lbs. Crystal 75L Great Britian 1.034 75
1.2 0.13 lbs. Carafa Germany 1.030 400
2.4 0.25 lbs. Flaked Soft White Wheat America 1.034 2
Hops
1.00 oz. Columbus Whole 15.00 66.1 60 min.
1.00 oz. Columbus Whole 15.00 17.6 15 min.
1.00 oz. Cascade Whole 5.7 0.0 Dry Hop
1.00 Unit(s)Whirlflock Tablet Fining 20 Min.(boil)
White Labs WLP002 English Ale

Columbus IPA
12.00 lbs. Pale Malt(2-row)
1.50 lbs. Crystal 15L
2.00 oz. Magnum 60 min.
2.00 oz. Columbus 5 min.
2.00 oz. Columbus 2 min.
White Labs WLP001 California Ale

Scotch Ale
15.00 lbs. Pale Malt(2-row)
1.00 lbs. Crystal 40L
0.50 lbs. Aromatic Malt
0.25 lbs. Special B Malt
0.13 lbs. Black Barley Malt
1.00 oz. Northern Brewer 60 min.
White Labs WLP028 Edinburgh Ale

Munich Helles
10.00 lbs. Pilsener
1.00 lbs. Crystal 15L
0.50 lbs. CaraPils
1.00 oz. Northern Brewer 60 min.
1.00 oz. Hallertauer 5 min.
1.00 oz. Hallertauer 1 min.
White Labs WLP838 Southern German Lager

Oktoberfest
8.00 lbs. Pale Malt(2-row)
2.00 lb. Munich
0.50 lbs. Caravienne
0.50 lbs. Caramunich
0.50 lbs. Aromatic
1.00 oz. Hallertauer Hops 60 min.
1.00 oz. Czech Saaz Hops 2 min.
White Labs WLP820 Oktoberfest/Marzen Lager Yeast

Happy Dog Web Design and Hosting
Happy Dog Web Design and Hosting